Clam Broth

Our signature Clam Broth, made from North Atlantic surf clams since 1979, is all natural, clean label, non-GMO, gluten-free, and minimally processed to maintain the highest quality. Use St. Ours Clam Broth powder as a quick easy fish stock or dashi, substitute for seafood bouillon, bottled clam juice, or clam base. Perfect for New England clam chowder and more! Add it to your seafood soups, bisques, stews, sauces, dips, ramens, pasta & rice dishes, and other recipes for a great umami clam finish. Great for vodka drinks like the Bloody Caesar!

The Broth that started it all!

Spoonful of New England Clam Chowder with St Ours Clam Broth
St. Ours Clam Broth Tin